Homemade Ice-Cream

When the heat hits unexpectedly (or if it doesn’t, but you are craving for something cold and yummy) – home-made ice cream could be a great solution. Cramy in texture and sweet in taste – I believe after trying this simple recipe you will appreciate homemade ice-cream even more!




- 1 cup of fat sweet cream

- 1 tall glass of milk

- 500gr of fresh either canned peaches

- 500 gr of sugar powder


Take all ingredients, place them in a tall dish for blending and blend ingredients until even. Place it in either small cups or special ice-cream tubes and put it in the freezer for about 4 hours. Serve with fresh fruit salad, goes very well with banana and pear. Enjoy!

Viktorija Gorcakovaite

Hey! Welcome to my lifestyle blog. I write about healthy vegan lifestyle, inspiration, happiness, food and traveling. I'm dedicated and passionate about living a happy, healthy and fulfilling life - and I document my way in finding how to be the happiest and healthiest I can be.

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